{"id":2764,"date":"2023-10-15T09:00:22","date_gmt":"2023-10-15T01:00:22","guid":{"rendered":"https:\/\/mayuskit.com\/eng\/?p=2764"},"modified":"2023-10-15T09:04:50","modified_gmt":"2023-10-15T01:04:50","slug":"autumn-japanese-cuisine-workshop","status":"publish","type":"post","link":"https:\/\/mayuskit.com\/eng\/2023\/10\/15\/autumn-japanese-cuisine-workshop\/","title":{"rendered":"Autumn Japanese cuisine workshop"},"content":{"rendered":"\n

Autumn Japanese cuisine workshop:<\/p>\n\n\n\n

Japanese cuisine is well known as healthy, balanced, and nutritious cuisine, and is recognised as \u201cWorld heritage \u201c in 2014. <\/p>\n\n\n\n

November 24th (11-24) is pronounced as 11 (Ii ),  2 (ni ) hon 4 (Shi-) Yoko\u201d, that means \u826f\u3044\u65e5\u672c\u98df(good Japanese food). Japanese government set up  this day as cultural, educational day of Japanese cuisine.<\/p>\n\n\n\n

You will learn Japanese traditional balanced meal, \u201cIchi-ju, San-sai\u201d(\u4e00\u6c41\u4e09\u83dc) and the basic etiquette at the table.<\/p>\n\n\n\n

Menu:<\/p>\n\n\n\n

-Shrimp Shinjo, clear soup<\/p>\n\n\n\n

-Takayama-Gifu Hoba-miso grilled fish<\/p>\n\n\n\n

-Kaki, shun-giku( chrysanthemum) walnut ponzu salad <\/p>\n\n\n\n

-Takikomi Mushroom rice<\/p>\n\n\n\n

-Japanese style sweet potato cake <\/p>\n\n\n\n

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Autumn Japanese cuisine workshop:<\/p>\n\n\n\n

\ud83d\udd39Schedule: 15,16,17, 22,23,24 November 2023 <\/p>\n\n\n\n

NOTE: As a chef -service, You can do this workshop at your home with your friends & families in evening or weekend.  For the information of minimum # participants or costs is  in our \u201cchef-service \u201c page. <\/p>\n\n\n\n

\ud83d\udd39Time: 10:00am-12:30pm<\/p>\n\n\n\n

\ud83d\udd39Location :  Mayu's Kitchen. & Co. ( Kennedy Town)  <\/p>\n\n\n\n

\ud83d\udd39Fees: HK$ 850 per person for group workshop or  HK$ 3000 ( for 1-3 person \/private workshop ) <\/p>\n\n\n\n

\ud83d\udd39Booking:  \"1st come & 1st served\" is the rule.   Please contact us with necessary information \u2460\u2461\u2462 below.   <\/p>\n\n\n\n

\ud83d\udd39Send \"CONTACT<\/a>\" form or Email :  contact@mayuskit.com.     with<\/p>\n\n\n\n

\u2460Your Full name & Phone number  <\/p>\n\n\n\n

\u2461Dates you can join.  <\/p>\n\n\n\n

\u2462Food allergies\/limitation if any.   <\/p>\n\n\n\n

NOTE: Group class will be hold with minimum 4 persons. <\/p>\n","protected":false},"excerpt":{"rendered":"

Autumn Japanese cuisine workshop: Japanese cuisine is well known as healthy, balanced, and nutritious cuisine, and is recognised as \u201cWorld heritage \u201c in 2014.  November 24th (11-24) is pronounced as 11 (Ii ),  2 (ni ) hon 4 (Shi-) Yoko\u201d, that means \u826f\u3044\u65e5\u672c\u98df(good Japanese food). Japanese government set up  this day as cultural, educational day of Japanese cuisine. You will learn Japanese traditional balanced meal, \u201cIchi-ju, San-sai\u201d(\u4e00\u6c41\u4e09\u83dc) and the basic etiquette at the table. Menu: -Shrimp Shinjo, clear soup -Takayama-Gifu Hoba-miso grilled fish -Kaki, shun-giku( chrysanthemum) walnut ponzu salad  -Takikomi Mushroom rice -Japanese style sweet potato cake  Autumn Japanese cuisine workshop: \ud83d\udd39Schedule: 15,16,17, 22,23,24 November 2023  NOTE: As a chef -service, You can do […]<\/p>\n","protected":false},"author":2,"featured_media":2767,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,34,46,1],"tags":[55,75,79,38,13,23],"class_list":["post-2764","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chef-service","category-cooking-class","category-japanese-cooking-class","category-news","tag-55","tag-autumn","tag-fall","tag-healthy","tag-japanese","tag-japanese-food"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/posts\/2764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/comments?post=2764"}],"version-history":[{"count":4,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/posts\/2764\/revisions"}],"predecessor-version":[{"id":2784,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/posts\/2764\/revisions\/2784"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/media\/2767"}],"wp:attachment":[{"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/media?parent=2764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/categories?post=2764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mayuskit.com\/eng\/wp-json\/wp\/v2\/tags?post=2764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}