February Japanese Cooking Class
Setsubun (節分, lit. "seasonal division") is a festival held on February 3, one day before the start of spring (Risshun/立春) according to the Japanese lunar calendar For many centuries, Japanese...
~Private Chef & Cooking Workshop: Mayu's Kitchen & Co. Official Site~
Setsubun (節分, lit. "seasonal division") is a festival held on February 3, one day before the start of spring (Risshun/立春) according to the Japanese lunar calendar For many centuries, Japanese...
You are invited to..... the Twilight Temple Dinner... The ruined building has no water, no electricity, and obviously no ready-to-use kitchen... We create the kitchen, the dining, and the hall...
Autumn Japanese cuisine workshop: Japanese cuisine is well known as healthy, balanced, and nutritious cuisine, and is recognised as “World heritage “ in 2014. November 24th (11-24) is pronounced as...
We will open Autumn/Winter Helper's Cooking class, starting on 1 Nov 2023! Your helper will get the confidence to cookJapanese & Western cuisines with various healthy, low-fat, high protein, vegetarian...
Starting on 17 July 2023, we cook Japanese Ramen, Okonomiyaki, vegan, seafood dishes with low-fat, high protein & etc.
Helper Cooking Class JUNE 2023 We will open a NEW Domestic Helper's Cooking class, starting on 5 June 2023! Your helper will get the confidence to cook Japanese, Korean &...
Should you have any questions,
please feel free to contact us.